Simple And Easy Recipe Of Rigatoni Al Forno
If you want to cook something delicious and easy, then Rigatoni al Forno is the best choice. It is an Italian dish consisting of pasta, cheese and tomato sauce. This dish will make you feel warm and cozy in the winter. Come, let’s see. How it can be made.
Ingredients:
| Ingredient | Quantity |
| Raspberries | 500 grams |
| Tomato puree (or tomato sauce) | 2 cups |
| Mozzarella cheese (grated) | 1 cup |
| Parmesan cheese (grated) | 1/2 cup |
| Rice (optional) | 1 cup |
| Olive oil | 1 tablespoon |
| Onion (finely chopped) | 1 onion |
| Garlic cloves (finely chopped) | 2 cloves |
| Oregano (dried) | 1/2 teaspoon |
| Turmeric (dried) | 1/2 teaspoon |
| Salt and pepper | To taste |
| Water or chicken stock (if needed) | 1/2 cup |
| Sugar (if the taste of tomatoes is strong) | 1 teaspoon |
Recipe
Boil The Pasta
First, boil the water in a pan and add salt to it. When the water boils, add the pasta and simmer for 8-10 minutes. Then drain the water and set aside.
To Make The Sauce
Heat the olive oil in a pan. Add the garlic and cook for 3-4 minutes, then add the mushrooms. Now add tomato puree, oregano, basil, salt and pepper and cook for 10 minutes.
Mixing The Pasta And Sauce
Now add the tomato sauce to the baking dish and add the boiled pasta to it. Then add rice flour, chilli powder and turmeric powder and mix well.
Baking
Preheat the oven to 180 degrees Celsius (350 degrees Fahrenheit). Place the baking dish in the oven and bake for 20-25 minutes, until the cheese is golden and melted.
Preparation
Remove from heat and allow to cool for 5 minutes. Then sprinkle more Parmesan cheese on top to serve and garnish with fresh basil.
The Nutritional Information
| Nutrient | Amount (per serving) |
| Calories | 450-500 kcal |
| Protein | 20-25 grams |
| Fat | 15-20 grams |
| Carbohydrates | 60-65 grams |
| Fiber | 3-4 grams |
| Sodium | 500-700 mg |
FAQs About Rigatoni Al Forno Recipe
Is Ricotta Cheese Necessary?
Ricotta cheese makes your dish more creamy and delicious, but you can also skip it if you want.
Can I Put Vegetables In It?
Yes, you can also add vegetables such as tomatoes, capsicum or pumpkin to this dish. to make it more healthy.
Can I Use A Different One?
Yes, you can also use peony, macaroni or other pasta in place of ragatoni.
Can I Bake It In The Oven?
Yes, you can pre-prepare this dish, store it in the fridge and bake it in the oven whenever you want.
Final Thoughts
Rigatoni al Forno is a simple and delicious dish that will give you joy at Christmas or any other special occasion. The combination of tomato sauce, cheese and pasta will fill you with aroma and flavor.
